Fruit flies are attracted to yeasty, fermenting odors on ripe and damaged produce, so a bowl of soft bananas can become a feeding and breeding site.

Practical steps
- Inspect bananas and nearby fruit daily for damaged skins or leaks.
- Refrigerate fruit when appropriate, or use ripe bananas promptly in baking.
- Wash the fruit bowl and the countertop beneath it.
- Take out compost containing fermenting scraps and clean the bin.
- Use a small trap to monitor adults after removing the source.

What explains the result?
The odors that lure flies come in part from microbes feeding on fruit sugars. Adult flies can lay eggs near moist organic material, allowing the next generation to appear after the visible adults are removed.
What to avoid
A trap alone will not end the problem while produce residue remains accessible.
Frequently asked question
Should you throw away every banana?
No. Remove spoiled fruit, use sound fruit promptly and clean the area. Wash produce before eating.


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