Quick answer: Store wrapped Halloween candy in a cool, dry place away from heat and direct sunlight, and follow its package’s best-by date.
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Keep strongly flavored mints separate from chocolate and delicate candies to avoid odor transfer.
Avoid heat
High temperatures can soften chocolate and make sticky sweets fuse together.
Protect from moisture
Use closed containers in a dry cupboard; condensation can damage texture and wrappers.
Check labels
Different candy types have different shelf lives. The manufacturer’s storage guidance is more reliable than one universal number.
When to throw it out
Discard candy with damaged or opened wrappers, mold, signs of pests or an unusual smell.
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