Quick answer: Add dried wide egg noodles near the end of cooking and use the package time as a starting point.
How it works
Keep the soup at a gentle boil or lively simmer, stir occasionally, and taste a noodle before serving. Different brands and widths cook at different rates.
Practical advice
If serving later, cook noodles separately and add them to each bowl with hot soup.
Frequently asked question
Can you leave noodles in leftover soup?
Yes, but they will continue absorbing broth and may turn soft as the soup sits.
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