Quick answer: Food generally crisps best when hot air can reach exposed surfaces, so filling a basket to the rim often reduces even browning.
What to know
Spread food in a relatively loose layer when possible and cook large amounts in batches. Shake, toss, or turn pieces when the recipe calls for it.
Practical context
Never exceed the appliance’s stated capacity or block the fan and heating element.
Frequently asked question
What about a whole chicken?
Use only a size and arrangement permitted by the appliance manual, and verify safe internal temperature with a thermometer.
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